TWCPE LIBRARY
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BB30643612
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Title
Call No.
Location Code
Shelf Code
Author
Publisher
Pub. Date
Classification 1
1
Title
1日130万食!を支える栄養士のおうちごはん 今どきの社員食堂メニューでからだを調える
Call No.
596-E
Location Code
01
図書館
Shelf Code
20
2階 一般図書
Author
エームサービス株式会社 浜内千波著
Publisher
辰巳出版
Pub. Date
2020/04
Classification 1
596
食品．料理
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Call No.596-ELocation Code01 図書館Shelf Code20 2階 一般図書AuthorPublisher辰巳出版Pub. Date2020/04Classification 1596 食品．料理